Paint Me a River!

Harvesting the Skagit

Harvesting the Skagit

“Harvesting the Skagit” is Katherine’s entry to the upcoming exhibit “Paint Me A River! Art Meets History” at the Skagit County Historical Museum in La Conner. The museum asked local artists to submit pieces that reflected their personal interpretation of some facet of local history. This exhibit with over 75 original works rendered in paint, glass, bronze, neon, photography, basketry, and multi-media, reveal the wide variety of interesting, amusing and surprising responses that Skagit history can inspire.

Katherine weaving her basket.

Katherine weaving her basket.

Katherine based the form on a traditional tulip bulb harvest basket which was about a bushel and a half size round basket with side handles. She used a variety of colors to showcase the diversity of willows that we have brought here to grow on our farm.

Trimming the ends inside the basket.

Trimming the ends inside the basket.

I was able to persuade Katherine to let me take a few photos while she was weaving this basket. Normally she doesn’t care for me and the camera while she is working.

Weaving the "roped" handles.

Weaving the “roped” handles.

Finishing a handle.

Finishing a handle.

The exhibit opening is Saturday, October 10, 4-7 pm with wine, hors d’oeurves, live music, and a chance to meet the artists. The Museum is at 501 South 4th Street, at the top of the hill, in historic La Conner, WA.

Katherine Lewis, Skagit Valley willow basketmaker

Katherine Lewis, Skagit Valley willow basketmaker

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Skagit eat local week

sweet peppers at the DG farmstand

sweet peppers at the DG farmstand

Skagit Valley “Eat Local Week” is September 14-20. This event is sponsored by the local Slow Food group, and as they say “happens mostly at the end of your fork.” The idea is to encourage people to support the local food economy by visiting farmstands, farmers markets, and local restaurants featuring our valley’s growers and food producers. The week ends with community picnics in five locations.

greenbeans

It’s a good week to have this celebration in our area as the summer and fall harvest seasons start to overlap. We have summer foods like tomatoes and beans along with the autumn harvest of apples and squash. You can always check out what we have at our farm stand on our website. If you’re dining out in our area, we recommend the restaurant we have been selling to for several years – Nell Thorn Restaurant & Pub in nearby La Conner. Check out an earlier post I wrote about them. Their order this week included Sungold tomatoes, cannellini beans, green beans, baby artichokes, eggplant, peppers, sweet corn, zucchini, cauliflower, broccoli, chard, pears, Burgundy apples, and herbs.

apples

apples in willow baskets

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